Thanksgiving Menu

SOUP OF THE DAY
Homemade Turkey Noodle


INSALATE (SALAD) 


Tri Color Salad.....8.95
Arugula, radicchio, and endive with balsamic vinegar & olive oil

Insalate di Caesar.....11.95
Classic caesar salad with garlic croutons

Seafood Salad....17.95
Shrimp, scungilli & calamari mixed with celery, olives, roasted peppers & onions in vinaigrette

 

ANTIPASTI - (Cold Appetizers)

Cold Antipasto....14.95
Artichoke hearts, roasted peppers, sun-dried tomatoes, mozzarella, prosciutto, olives & imported salami

Shrimp Cocktail.....18.95
Served with homemade cocktail sauce

 

ANTIPASTI - (Hot Appetizers)

Eggplant Rollantini....14.95
Eggplant stuffed with three cheeses, topped with tomato sauce & mozzarella

Stuffed Mushrooms.....13.95
Stuffed with fresh herbs, bread crumbs, baked to perfection

Mozzarella en Carozza....14.95
Mozzarella between bread, egg battered & deep fried, served with spicy tomato sauce

Clams Casino.....15.95
Whole clams topped with sauted bacon, peppers & onions

Fried Calamari Or Buffalo Calamari ...18.95/ 19.95
Tender rings of calamari lightly fried, served with spicy marinara sauce

Hot Antipasto....16.95
Eggplant rollantini, stuffed mushrooms, baked clams & grilled shrimp

Rice Balls .....14.95
traditional rice balls, with 3 cheeses, chop meat and peas served over fra diavalo sauce

 

Side Dishes - 9.95

Corn niblets in butter sauce
Garlic mashed potatoes
String beans and almonds
Butter nut squash 

 

ENTREES

Sliced Roasted Turkey Breast.....29.95
Traditional Turkey dinner served with Bread stuffing and carnberry sauce and giblet gravy

Baked Ham.....32.95
Baked ham sliced topped with pineapple rings served with Dijon mustard

Penne alla Vodka.....23.95
Pencil point pasta in a light tomato & cream sauce

Lobster Ravioli.....29.95                                              
Homemade lobster ravioli in a prosciutto & scallion pink cream sauce

Rigatoni Alla Buttera...27.95
Hot Italian sausage sautéed with onions and peas served on a pink cream sauce over rigatoni

Chicken Francese.....25.95
Boneless breast of chicken dipped in egg, sautéed in lemon, white wine & spices

Chicken Marsala.....25.95
Boneless breast of chicken sautéed with mushrooms and marsala wine

Chicken Parmigiana.....25.95
Chicken cutlet topped with mozzarella cheese and our own special sauce

Chicken Sorrentino.....25.95
Boneless breast of chicken topped with prosciutto, eggplant & mozzarella in a brown sauce

Veal Francese.....31.95
Tender veal medallions dipped in egg, sautéed in butter, lemon & wine sauce

Veal Marsala.....31.95
Tender veal medallions sautéed with mushrooms & marsala wine

Veal Sorrentino.....31.95
Tender veal medallions topped with prosciutto, eggplant & mozzarella, in a brown sauce

Shrimp & Scallop Scampi.....33.95
Broiled with lemon, white wine, garlic & oil over a bed of angel hair

Broiled Salmon.....32.95
Fresh broiled salmon served with homemade dill sauce

Salmon Balsamico.....34.95
Sauted with artichoke hearts & roasted peppers served in a sherry wine & balsamic vinegar sauce

Sole Francese.....31.95
Sole dipped in egg, sautéed in a lemon butter wine sauce

Trio Sorrentino.... 34.95
Filet Mignon, veal & chicken topped with prosciutto, eggplant & mozzarella in a brown demi -glaze

Stuffed Shrimp 34.95
Shrimp stuffed with lump crab meat and vegetable stuffing served with a creamy dill sauce    

Chilean Sea Bass.....39.95
Sea bass baked with a shredded potato crust topped with a white wine and caper sauce

Blackjack Broiled Sirloin 49.95
New York strip broiled with crushed peppercorn topped with sautéed mushrooms & Jack Daniels sauce

Filet Mignon & Shrimp Scampi 49.95
6oz filet mignon broiled, served with jumbo shrimp scampi in a white wine garlic & oil sauce

 

CHILDREN'S MENU    17.95

Turkey Dinner
Chicken Parmigiana
Chicken Fingers French fries
Penne Meatballs
Cheese Ravioli

 

COMPLETE - 5 COURSE DINNER PACKAGE    $49.95

Starters
Bruschetta
Penne alla Vodka

Salad Course
Mixed green field salad

Entree choice

Sliced Roasted Turkey Breast
Served with carnberry sauce, bread stuffing and giblet gravy

Baked Ham
Sliced baked ham topped with pineapple rings and Dijon mustard on the side

 

Side dishes served family style
Corn niblets in a butter sauce
Garlic mashed potatoes
String beans and sliced almonds
Butter nut squash served mashed

 

Unlimited coffee and Tea

Dessert choice of
Pumpkin pie, apple pie or tortoni


(Children 12 and under $24.95)

 

Entire table must order from complete menu
Maximum two hour seating
Taxes and gratuity additional
20% will be added for tables of 6 or more