Appetizers
Grilled Oyster or half shell (6) $16.95 (12) $32.95
Grilled Oyster with a cayenne butter topped with seasoned and panko breadcrumbs.
Beef Wellington $24.95
4oz filet mignon wrapped in a puff pastry served over a red wine reduction
Stuffed Zucchini Flowers $16.95
Fresh Zucchini flowers stuffed with a ricotta blend served with a zesty marinara sauce pan seared with tempura batter.
Pan Seared Crab Cake $24.95
Jumbo Lump Crab cake pan seared served over a diced avocado, tomato, corn and cucumber relish served with a horseradish cream sauce
Stuffed Artichoke $16.95
Fresh artichoke stuff with seasoned breadcrumbs simmered in a white wine butter sauce.
Short Ribs $20.95
Short ribs simmered in its natural juices (off the bone)
Tuna Tower $19.95
Diced Sushi garde tuna served over diced avocado served with a wasabi mayo and crispy wantons
Entrees
Rack of Lamb $39.95
6 to 8 baby chops broiled & topped with seasoned breadcrumbs, plated with honey mustard, sweet potato fries & sautéed broccoli
Shrimp & Lobster $34.95
Shrimp & Lobster sauteed with fresh diced tomatoes, asparagus and shitake mushrooms white wine garlic and oil served over bucatini pasta
Shrimp Risotto $32.95
Jumbo Shrimp risotto with shitake mushrooms, asparagus and pancetta
Seared Sesame Ahi Tuna $34.95
Fresh sesame crusted tuna served over seasoned rice & ginger soy sauce
Salmon with Mango Salsa $32.95
Pan seared salmon served over vegetable sticky rice topped with a mango salsa and toasted coconuts
Stuffed Chicken $28.95
Fresh chicken stuffed with spinach, sundried tomatoes Parmigiana cheese topped with a mushroom sage cream sauce
Pan seared Halibut over Saffron Parmesan Orzo $36.95
Pan seared Halibut over Saffron Parmesan Orzo with spaghetti vegetable caper, tomato & mediterranean sauce
Veal Chop Parmigiana $49.95 (Butterfly)
18 oz chop served with classic baked ziti.
